Sur La Table + Thyme & Temp

Earlier this summer, we were contacted by our friends at Sur La Table with an opportunity to be in their August 2017 catalog focused on our favorite time of year, Fall. We’ve been lucky to work with them in the past so we jumped at the chance. Joined alongside a few of our favorite food bloggers (such as The Modern Proper and fellow Dallasite, A Pleasant Little Kitchen), we were each given the task of working with a cookware partner to develop a recipe specifically for the season. To top it all off, we were partnered up with All-Clad and their new HA1 Nonstick Skillet Set.

Our theme was breakfast and we couldn’t have been happier as it’s our favorite meal to cook. The decision as to what to cook was even easier. What’s better on a crisp Fall morning that a tall stack of warm pancakes and a cup of hot coffee? Add a little fruit, nuts, and syrup and we’re talking maximum comfort food flavors.

Visit Sur La Table to find our recipe for Fluffy Fall Pancakes with Molasses-Thyme Pears

We can’t say enough about the All-Clad HA1. They are both sturdy and comfortable to hold without being too heavy. They also hold heat as well as any pan we’ve ever used, and at this point, we’ve been through a lot of them. Best of all, they’re tremendously easy to clean.

The shoot was beautifully captured in the Atlantis Home kitchen by our friends, Yesi and Joshua Fortuna from Fort Lion Studio.

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