The post that’s been the most popular so far is our recipe for the Vanilla Cake with Blackberry Mascarpone Icing. It’s always exciting to receive a message or see a tag of it being posted on instagram. Most of the time, someone has made it their own by changing up the icing or adding a different flavor just as we did when we adapted it from I Am Baker’s recipe. The beauty of such of recipe is that it can be adapted in all sorts of ways, shapes, and forms. Add a different topping or mix in a different flavor into the batter. There are so many options and few ways to really mess it up. Continue Reading