The first time we tried to make pozole rojo, we became way too distracted during the process, and allowed the soup to simmer almost all of its liquid away. All that time,…
Category:
food
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This is what we would call a gloomy day dish. The past few have been nothing but grey skies with clouds threatening to rain throughout so we decided to heed their…
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My mother always made apple hand pies in the winter and I can remember so clearly coming in from the cold to that warm inviting kitchen to find them resting on…
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We love our weekends at Thyme & Temp. Like a lot of you, we’re able to press pause on the all the activities that keep us scrambling for free time during…
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Winter is finally here, and although it’s not as cold down here in Texas, we just spent a long weekend in Chicago where we became all too familiar with its extremes. …
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My mother is a natural cook, and one that takes great pride in cooking for her family. With an old school stack of note card boxes next to the stove top, each…
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One of the great pleasures of winter, the holidays, and the cold that sets in around this time of year, is the chilly days spent in the kitchen keeping warm and cooking…